Bachelor of Science in Nutrition and Dietetics: Concentration in Dietetics and Nutrition Science Roadmap

120 Total Units Required
Minimum Number of Units in the Major: 71

Plan of Study Grid
First SemesterUnits
MATH 124 Elementary Statistics 1 3
GE Area A: Oral Communication (A1) or Critical Thinking (A3) 2 3
GE Area A: Written English Communication (A2) 3 3
GE Area C: Arts (C1) or Humanities (C2) 3
GE Area D: U.S. History (D2) or U.S. and California Government (D3) 3
 Units15
Second Semester
BIOL 210
BIOL 211
General Microbiology and Public Health
and General Microbiology and Public Health Laboratory
4
CHEM 115 General Chemistry I: Essential Concepts of Chemistry 5
PSY 200 General Psychology 3
GE Area D: U.S. History (D2) or U.S. and California Government (D3) 3
 Units15
Third Semester
DFM 253 Nutrition in Health and Disease 3
GE Area A: Oral Communication (A1) or Critical Thinking (A3) 3
GE Area A: Written English Communication II (A4) 3
 
GE Area C: Arts (C1) 3
GE Area B: Physical Science (B1) and Laboratory Science (B3) 3-4
 Units15-16
Fourth Semester
CHEM 130 General Organic Chemistry 3
GE Area A: Written English Communication II (A4) if not already satisfied 3
 
GE Area B: Life Science (B2) and Laboratory Science (B3) (if not already satisfied) 3
GE Area C: Humanities: Literature (C3) 3
SF State Studies or University Elective 3
 Units15
Fifth Semester
BIOL 212
BIOL 213
Principles of Human Physiology
and Principles of Human Physiology Laboratory
4
CFS 352 Principles of Food Preparation 3
CHEM 349 General Biochemistry 3
DFM 353GW Foodservice Systems Management - GWAR 3
SF State Studies or University Elective 2
 Units15
Sixth Semester
BIOL 220 Principles of Human Anatomy 4
CFS 453 Nutrition in the Life Cycle 3
DFM 458 Management of Quantity Food Purchasing and Production 3
GE Area UD-D: Upper-Division Social Sciences (Consider SF State Studies Course) 3
SF State Studies or University Elective 2
 Units15
Seventh Semester
DFM 350 Advanced Nutrition I 3
DFM 357 Experimental Food Study 3
DFM 484 Medical Nutrition Therapy I 3
GE Area UD-C: Upper-Division Arts and/or Humanities (Consider SF State Studies Course) 3
Major Elective - Take One 4 3
 Units15
Eighth Semester
DFM 450 Advanced Nutrition II 3
DFM 451 Community Nutrition and Assessment 3
DFM 485 Medical Nutrition Therapy II 3
DFM 655 Nutrition Education and Communication 3
HTM 560 Hospitality Human Resource Management 3
 Units15
 Total Units120-121